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Fall Term 2025-26 Registration

Fall Term 2025-26 Registration

Fall Term 2025-26 is quickly approaching! Classes start Monday, Sept. 15, 2025. Below are instructions about how to register. Still have questions after reading the information below? We’re here to help! Contact us: Coos Campus Students: Call 541-888-7352 or...
MENU: Culinary Market & La Patisserie – June 5, 2025

MENU: Culinary Market & La Patisserie – June 5, 2025

Join us for our very last Culinary Market and La Patisserie bake sale of the year! This Thursday, June 5, 2025, from 10:00 a.m. – 1:00 p.m. at OCCI (1988 Newmark Ave., Coos Bay). Shop pre-made and take-and-bake foods in a farmers market-style setup, and grab lunch...
MENU: Culinary Market & La Patisserie – May 29, 2025

MENU: Culinary Market & La Patisserie – May 29, 2025

Join us for our combined Culinary Market and La Patisserie bake sale this Thursday, May 29, 2025, from 10:00 a.m. – 1:00 p.m. at OCCI (1988 Newmark Ave., Coos Bay). Shop pre-made and take-and-bake foods in a farmers market-style setup, and grab lunch from the OCCI...
MENU: Culinary Market & La Patisserie – May 22, 2025

MENU: Culinary Market & La Patisserie – May 22, 2025

The OCCI Food Truck is back! Join us for our first combined Culinary Market and La Patisserie bake sale this Thursday, May 22, 2025, from 10:00 a.m. – 1:00 p.m. at OCCI (1988 Newmark Ave., Coos Bay). Shop pre-made and take-and-bake foods in a farmers market-style...
MENU: La Patisserie “Tea House Theme” – May 15, 2025

MENU: La Patisserie “Tea House Theme” – May 15, 2025

Join us for a Tea House-themed La Patisserie bake sale this Thursday, May 15, 2025, from 10:00 a.m. – 12:00 p.m. at OCCI (1988 Newmark Ave., Coos Bay).Enjoy fresh, handcrafted pastries, artisan breads, coffee drinks, and more—made by OCCI’s baking and pastry students....